Jura 10 Year Old

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For the modern drinker, a pleasant all-arounder with subtle spice and sherry sweetness. A whisky unique to Jura, created on their island, and still manufactured in a bottle designed to resist even the most difficult travels. Produced in extraordinarily tall stills and aged for ten years in ex-bourbon barrels made of American White Oak. The finest aged Oloroso Sherry casks from Jerez, Spain, are used for the last step. A sweet, silky whisky with notes of creamy vanilla and dark chocolate throughout.

Tasting Note by Jura
Nose: Vanilla, orange, cracked black pepper, dark chocolate.
Palate: Nectarines, ginger, coffee, toasted almonds.
Finish: Matured in American White ex bourbon barrels for 10 years and finished in Oloroso sherry casks from Jerez, Spain.

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